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Wholesome Gourmet: The Art of Gluten-Free Cuisine | 
| Author: Steven Winkler
Publisher: Trafford Publishing
Category: Book
Buy New: $30.00
Media: Spiral-bound
Pages: 350
Number Of Items: 1
Shipping Weight (lbs): 1.4
Dimensions (in): 9.3 x 7.5 x 0.8
ISBN: 1553950194
Dewey Decimal Number: 641
EAN: 9781553950196
ASIN: 1553950194
Publication Date: December 2002
Shipping: Eligible for Super Saver Shipping
Availability: Usually ships in 24 hours
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| Editorial Reviews:
Book Description
Wholesome Gourmet is for anyone who is gluten-sensitive and for all who enjoy wholesome foods. It is a comprehensive and all inclusive guide to gluten-free dining. All recipes - over 250 - are gluten-free, as well as dairy-free, yeast-free, corn-free and sugar-free. Along with a complete food glossary and index, this book contains many important baking tips and other tidbits for each section. Recipe sections include: milk alternatives; breakfast cereals and breads; soups and stews; vegetables, salads and dressings; meat, fish and poultry, pasta, grains and legumes; wraps; desserts and sweets; and syrups, puddings and ice milks. All recipes are presented in a clear and easy-to-follow format. Wholesome Gourmet uses only whole, natural, 'wholesome' ingredients which provide a wonderful sensation of flavour and appeal.
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