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The Gluten-Free Pantry Beth's Gluten-Free All-Purpose Flour, 16-Ounce Boxes (Pack of 6)

The Gluten-Free Pantry Beth's Gluten-Free All-Purpose Flour, 16-Ounce Boxes (Pack of 6)
Brand: The Gluten-Free Pantry
Category: Grocery

List Price: $26.28
Buy New: $20.22
You Save: $6.06 (23%)



Rating: 5.0 out of 5 stars 13 reviews

Number Of Items: 6
Shipping Weight (lbs): 7
Dimensions (in): 8.8 x 8.6 x 7.9

UPC: 737880041167
EAN: 0737880041167
ASIN: B000EVKHNA

Release Date: March 5, 2006
Shipping: Eligible for Super Saver Shipping
Promotion: Save $5.00 when you spend $25.00 or more on Qualifying Items offered by Amazon.com. Enter code BMLSAVES at checkout. Terms and Conditions
Availability: Usually ships in 24 hours

Features:
  • Case of six 16-ounce packages of flour blend (total of 96 ounces)
  • All-purpose flour made with white rice flour
  • Gluten-free, wheat-free; contains no cholesterol or trans fat
  • Great for gluten-free recipes, or use in place of regular flour 1:1
  • Specially formulated for those with dietary restrictions; made in Canada

Customer Reviews:   Read 8 more reviews...

5 out of 5 stars excellent product   August 10, 2008
susan birnbaum (Beverly Hills, CA USA)
I use this interchangeably for flour with my recipes. It works very well. My kids can hardly tell the difference in my cakes and cookies.


5 out of 5 stars great product   May 5, 2008
K. lavergne
I use this flour in place of wheat flour in any recipe and it works great!


5 out of 5 stars Beth's All purpose flour   March 1, 2008
cherished bear (Texas panhandle)
I have found this is the best all purpose flour to replace wheat flour. I use it for almost all recipes that call for wheat flour. My family can't tell the difference most of the time. The only thing I don't like is the cost. I have priced what it would cost to make my own though and there is little difference. I wish that Amazon would have the 5 Lb. bag that I can get from other sources.


5 out of 5 stars Safe Flour...   February 19, 2008
Susan B. Brown (Pico Rivera, CA)
After being diagnosed with Celiac in 2007.... I was unable to eat so many things. Just the thought of finding good flour without wheat in it seemed like a daunting task. Thanks to this manufacturer, I am able to substitute this for wheat flour in most recipes. I thought I was going to go nuts without cake or cookies ever again... but now I can have them made with this flour.



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