Asparagus and Bocconcini Risotto Bake -Gluten Free
This is a simple baked risotto. If you use Gluten Free liquid stock the dish will be gluten free.
It makes a large dish and its great served warm with a salad. Left-overs are also great and reheat well. It's also a good dish for buffets or picnics. Kids love it too! It has a lot of ingredients but is very easy to make -- posted by
Chef #329769 http://www.recipezaar.com/217273
