Cypriot Fried Haloumy Cheese (Saganaki Haloumi)
A very quick to prepare and tasty meze. We enjoy this as a delicious breakfast item or it could always be a snack! I serve it with pita our breakfast bread but a crusty bread would be very good. This has a gluten free option
Modified from The Complete Middle East Cookbook by Tess Mallos, Cyprus section. -- posted by UmmBinat
http://www.recipezaar.com/424925
