Gluten Free Disappearing Sweet Potato Muffins
This is a conversion of Recipe # 161227. I cut the sugar back to 1 cup to make them and I still found them sweet so next time I'll be cutting it back to the 3/4 cup listed. I you don't love the flavour and can't put your finger on it it's the quinoa. I'd replace it with more brown rice flour or sorghum if you don't like it. I grind the walnuts because we don't like them, but they are a superfood. -- posted by SWalker
http://www.recipezaar.com/302847
