the sensible celiac » Recipes » GF Recipes » [Gluten Free Recipe] Brazilian Black Bean Soup
Pages: [1]   Go Down
« previous next »
Print
Author Topic: [Gluten Free Recipe] Brazilian Black Bean Soup  (Read 289 times)
Recipe Bot
Hero Member
*****

Karma: 0
Offline Offline

Posts: 3737



WWW
« on: October 19, 2007, 04:59:19 PM »
Brazilian Black Bean Soup
         

I have served this recipe as soon as its cooked, as leftovers the next day, and even out of the freezer. It is extremely versatile - for brunch with tortillas, dinner with cornbread, or a soup and salad lunch. I always get tons of compliments. When I reheat, I re-season a bit and it also tends to thicken up over time. From one of the Moosewood cookbooks. -- posted by jerrilyn
         

http://www.recipezaar.com/251131
         
Logged
Pages: [1]   Go Up
Print
« previous next »
Jump to:  

Bakery on Main gluten free granola and gf granola bars Mrs Leeper's Gluten Free Pasta most varieties use corn or rice Most useful Social Sciences Textbooks at Textbooks Plus, over 1 million books! Acoustic-Electric Guitars see the wide selection at Guitar Search Now
Find gluten free food at Gluten Free Search